SALTOS BARRE, Ingri Victoria; GARCÍA MENDOZA, Jordan Javier; MUÑOZ MURILLO, José Patricio; BASURTO CEDEÑO, Luis Iván. Guava-flavored kombucha drink (Psidium guajava): antioxidants, physicochemical compounds and sensory acceptability. Manglar, [S. l.], v. 22, n. 2, p. 157–164, 2025. DOI: 10.57188/manglar.2025.017. Disponível em: https://revistas.untumbes.edu.pe/index.php/manglar/article/view/737. Acesso em: 3 sep. 2025.